Sprawling Old World annual cultivated especially in southern United States for food and forage and green manure.
Synonyms
Examples for "cowpea plant "
Examples for "cowpea plant "
1 You will remember that only one-tenth of the total nitrogen of the cowpea plant remains in the roots and stubble?
2 Only about one-tenth of the nitrogen contained in the cowpea plant is left in the roots and stubble when the crop is harvested.
3 Often intercropped with maize and cotton, cowpea plants provide shade and dense cover that help protect soil and preserve moisture.
4 On the other hand, a stand of cowpea plants is surer in the case of soils that crust, and germination runs higher.
1 That's a black - eyed pea . He fired the object off his spoon slingshot style, and a seagull caught it in midair.
2 COWPEA Cowpea, also known as black - eyed pea , is mainly grown by small farmers in more than 80 countries, from Nigeria to Brazil.
3 Use already cooked, frozen, fresh, dried, or canned black - eyed peas here.
4 Or skip the bun and instead enjoy 1 cup black - eyed peas .
5 Black - Eyed Peas in Sauce, adds tomato puree, red pepper pods and ham hocks.
1 The beneficial effects of Vigna unguiculata on metabolic disorders have been widely documented.
1 Going southward, the cowpea has the advantage, and northward the clover gains.
2 The genetic diversity indices indicated substantial diversity in Ethiopian cowpea landraces.
3 Suppose the yield is two tons per acre of cowpea hay!
4 Once cowpea seeds have enough moisture to take root, the plants can survive drought.
5 Some farmers use the cowpea crop only as a soil-enricher.
6 Clover, alfalfa, lucern, cowpea , soy bean, snap bean, vetch and similar plants are legumes.
7 Researchers are trying to map the genes found in cowpea to produce improved drought-resistant varieties.
8 The cowpea trails on the ground, and carries its bacteria more successfully than the soybean.
9 Few plants equal the cowpea in repaying careful preparation.
10 The fertilizer requirement is like that of the cowpea .
11 The cowpea seeded at the last cultivation of corn in the Great Kanawha Valley, W. Va.
12 The cowpea will grow in almost any soil.
13 There is an average of about forty-seven pounds of nitrogen in each ton of cowpea vines.
14 In addition each ton of cowpea vines contains ten pounds of phosphoric acid and twenty-nine pounds of potash.
15 The cowpea is an annual plant.
16 The cowpea is a warm-weather legume.
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